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Encyclopedia of Human Nutrition Second Edition

 كاتب: Lindsay Allen, Andrew Prentice  Category: Nutrition  Publisher: Academic Press  منشور: 20 July، 2005  ISBN: 9780080454283  صفحات: 2000  اللغة: English  File Size: 19.7MB
 الوصف:
Encyclopedia of Human Nutrition, Second Edition is a thorough revision and 20% expansion of the 1998 release, reflecting the continuing scientific advances in the field of human nutrition. Now a four-volume set, nearly 300 articles with concise, up-to-date information are complemented by an award-winning indexing system. Included is expanded coverage of epidemiology of diet-related diseases, functional foods, food safety, clinical nutrition and gastrointestinal disorders. Virtually everyone will find the Encyclopedia of Human Nutrition an easy-to-use resource making it an ideal reference choice for both the professional and the non-professional alike. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy.

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